Inspired by the Artisan Bread in 5 Minutes a Day.
Taste 4 (out of 5)
Difficulty 2 (out of 5)
Green peas bread dough
Shape as a shamrock and bake following the instructions of the Green peas bread.
The main problem with this Artisan bread is that it browns on the outside, so even when the dough is green all the color is inside, kind of like a hidden jade :-)