Sunday, February 24, 2013

How to Make Roasted Garlic Cubes

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Freeze a batch of home made roasted garlic cubes, and they are ready to use whenever you need them. Source: Improvised Taste: 5 (out of...
12 comments:
Saturday, February 16, 2013

Chocolate Dream Cake

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A cloud of chocolate Chantilly cream resting on hazelnut dacquoise and crunch. All coated with rich and creamy ganache. A chocolate dream...
11 comments:
Friday, February 15, 2013

Fried carrot cake (Chai Tow Kway)

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Delicious Singaporean street food, that does not have any carrots :-). It's a steamed savory daikon cake, cut into pieces and fried w...
4 comments:
Monday, February 4, 2013

Crunchy Nutella Bites

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Crunchy no bake Nutella treats in 15 minutes.  Source: Adapted from Crunchy Fudgy Heart Bites on Cook Lisa Cook Taste: 5 (out of 5) D...
20 comments:
Tuesday, January 29, 2013

Pandan Cake

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Delicious aromatic exotic and super simple cake that looks like a slice of Shrek and tastes like heaven Source : Singapore Shiok! Ta...
5 comments:
Sunday, January 20, 2013

Edamame and Carrot Thai salad

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An easy side for an Asian dinner Source: Adapted from Inquiring Chef blog Difficulty: 1 (out of 5) Taste: 5 (out of 5) Ingredient...
3 comments:
Monday, January 7, 2013

Red Curry Salmon with Coconut Brown Rice

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A quick and simple weekday dinner Source: Inquiring Chef blog Difficulty: 2 (out of 5) Taste: 4 (out of 5) Ingredients For the ...
10 comments:
Friday, December 28, 2012

Raw chocolate date mousse

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Probably the best chocolate mousse I've even had, perfect texture, a little nutty, super simple to make and you would never suspect i...
6 comments:
Sunday, December 23, 2012

Hazelnut Snowball Cookies

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Delicious melt in your mouth cookies for the Holidays and not just Source: Cooking and Beer Taste: 5 (out of 5) Difficulty: 2 (out...
2 comments:
Wednesday, December 19, 2012

Nutella Cheesecake

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Love from the first sight and until the last bite Source: Cheesecake adapted from Baker Street , crust adapted from The Heritage Cook ...
7 comments: