Cook book of trial and error

I was always obsessed with food, but recently I got also obsessed with cooking. I only hope that when I qualify from a cooking rookie into a chef I'll still be wearing the same size ;-P.

Thursday, April 8, 2010

Salad Bouquet and Weightlossophy tip #5: Spend time on Non-Eating Food-Related Activities

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Celebrate the beauty and flavor of simple vegetables with a festive design. Plus the weight loss tip of the day. Over the last two days I pu...
17 comments:
Wednesday, April 7, 2010

Buckwheat with Leeks and Brussels Sprouts and Weightlossophy tip #4: Eat before You Get Hungry

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Buckwheat is a healthy and delicious side dish for meat, poultry, fish or veggies. Plus one more weight loss tip that you’ll love! Yesterday...
22 comments:
Tuesday, April 6, 2010

How I lost 55 pounds in 7 months

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Last year I managed to lose 55 pounds (25 kg) in 7 months. I am 5’5 (165cm) tall, so for me it meant going from size 14 to size 4 and somet...
31 comments:
Monday, April 5, 2010

Horseradish Lemon Honey and Spring Detox

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1 tablespoon of this healthy potion every morning for a cold-free winter, better digestion and a stronger immune system.   This week I am go...
15 comments:
Sunday, April 4, 2010

Peach Mousse

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... with cottage cheese - 125 calories apiece. Can also be made into ice cream. Source  Improvised Taste 5 (out of 5) Difficulty 1 (out of...
17 comments:
Friday, April 2, 2010

Bread Wreath

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A cute variation on a pain d’Epi or a baguette Source I probably saw this somewhere on the internet and don’t remember where, or maybe even ...
17 comments:
Thursday, April 1, 2010

Mushroom and Eggplant Quiche

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Mushrooms, eggplant, garlic, cheese and a sour cream-based dough. Very tasty and only 300 calories per serving!  Source   Improvised Taste ...
5 comments:
Tuesday, March 30, 2010

Lychee Mousse Cake

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The lychee mousse is amazingly delicious, so this cake will taste great even when all the other components of are messed up :-) Source Adopt...
8 comments:
Saturday, March 27, 2010

Apple Rhubarb Clafoutis Crumble

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Want something soft, crunchy, tart and sweet, that would be low calorie too? Try this Apple Rhubarb Clafoutis Crumble. Source Improvised Tas...
8 comments:
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